Dinner Menu

5:00 pm – 10:00 pm (11:00 PM Thursday – Saturday)

First Course

  • Bowl of mussels

    tomato sauce, basil, garlic bread

  • Burrata

    vine ripe tomato, arugula, balsamic reduction, country bread

  • Truffle Oil Fries

    roasted garlic truffle oil, parmesan

  • Tempura Chicken Bites

    buffalo sauce, tangy bleu cheese dressing

  • Housemade Tenders

    lightly breaded, honey mustard

  • Short Rib Spring Rolls

    five-spice sauce

  • Kung Pao Cauliflower

    Ginger, Scallion, Sesame, Spicy asian sauce

    0

  • Chicken Cheddar Empanadas

    sour cream, salsa

  • Crab Cake

    Maryland Lump, fresh herbs, tomato mesclun, lemon aioli

  • Nachos

    ground beef & black bean chili, guacamole, jalapeños, black olives, salsa, sour cream, cheddar, Monterey Jack

  • Fried Calamari

    Cajun seasoning, spicy marinara sauce

  • Mac and Cheese

    enough said...

  • French Onion Soup

    Gruyere Cheese

    0
Zack's Entrees

  • Stuffed Chicken

    asparagus stuffed breaded chicken breast, mashed potato, roasted peppers, five spice sauce

  • French Cut Chicken

    oven roasted chicken, roasted root vegetables, au jus, fresh herbs

  • Tagliatelle

    shrimp, red & green peppers, shaved brussel sprouts, garlic bread crumbs, lemon white wine sauce

  • Pan Seared Branzino

    Wild mushroom & pea risotto, lemon truffle oil, crispy onions

  • Salmon

    pan seared, sautéed spinach, roasted yukon potatoes, fresh herb aioli

  • Gnocchi

    fresh mozzarella, sweet sausage, creamy pink sauce

  • Roasted Pork Chop

    caramelized fuji apples, onions, sweet potato puree, roasted brussel sprouts

  • Braised Short Ribs

    red wine sauce, mashed potatoes, caramelized vegetables

  • Steak & Fries

    red wine sauce, bleu cheese butter, herb seasoned fries

  • Fish Tacos

    fish of the day, corn salsa, avocado, chipotle aioli, mixed green salad, chipotle lime vinaigrette

  • Penne Vodka

    pink vodka sauce, sautéed shallots, parmesan

  • Short Rib Ravioli

    Wild mushroom white truffle cream sauce

Market Salads

  • Butternut Squash

    kale, goat cheese crumbles,cinnamon roasted walnuts, cranberries, cranberry vinaigrette

  • Pear and Avocado

    butter lettuce, pear, avocado, pine nuts, dried cranberries, creamy goat cheese dressing

  • Arugula

    fuji apple, caramelized pecans, bleu cheese crumbles, champagne vinaigrette

  • Classic Caesar

    Romaine hearts, croutons, shaved parmesan

  • Roasted Baby Beet & Pear

    baby arugula, crumbled goat cheese, pine nuts, balsamic vinaigrette

  • Cobb

    iceberg wedge, avocado, bleu cheese, bacon, grilled chicken, hard boiled egg, buttermilk dressing

  • Baby Kale

    bacon, apples, spinach, spiced pecans, radicchio, crumbled goat cheese, apple cider vinaigrette

  • Steak Salad

    arugula, romaine, avocado, radish, cherry tomato, croutons, creamy Italian dressing

  • Spinach & Quinoa

    grilled shrimp, cucumber, toasted walnuts, citrus vinaigrette

    0

Dressings: Balsamic Vinaigrette, Ranch, Bleu Cheese, Cranberry Vinaigrette, Citrus Vinaigrette, Creamy Goat Cheese Dressing, Champagne Vinaigrette, Caesar, Creamy Italian Dressing, Apple Cider Vinaigrette Add Chicken $6, Shrimp $9, Steak $10, Crab Cake $10, Salmon $12

Sides

  • Bacon Roasted Brussel Sprouts

  • Caramelized Baby Carrots

  • Roasted Butternut Squash

TUESDAY NIGHT WINE Half-Priced Bottle and Glass of Wine with Dinner
MONDAY - FRIDAY 4-7pm $5 Draft Beer, Select Wine at Bar Only
Burgers etc

  • Hoboken

    Hot honey crispy chicken, tomato, fuji apple coleslaw

  • Turkey Burger

    lettuce, tomato onion jam

  • Classic Hamburger

    lettuce, tomato, pickle & herb seasoned fries

  • Tempura Shrimp Sandwich

    red onion, lettuce, tomato, avocado, lemon aioli, focaccia bread

  • Portobello Mushroom

    mozzarella, sautéed onions, roasted red peppers, balsamic reduction, ciabatta

  • Bloomfield

    blackened chicken, red onion, lettuce, tomato, balsamic vinaigrette

    0

  • Monroe

    grilled chicken, lettuce, tomato, bacon, garlic aioli, herb seasoned fries

  • Brisket Blend Burger

    bacon, roasted tomato, cheddar, provolone, pickled red onion, cornichon aioli

  • Crab Cake Sandwich

    Maryland lump, red onion, lettuce, tomato, lemon aioli, potato roll

  • Willow

    sliced NY strip steak, sautéed onions & mushrooms, garlic aioli, ciabatta

  • Black Bean & Quinoa Burger

    arugula, chunky sun dried tomato basil vinaigrette,

    0

Your choice of cheese: $2.00 Extra – Cheddar, Provolone, American, Swiss, Bleu Cheese Additional Toppings $2.00 Guacamole, Bacon, Mushrooms, Fried Onions