California - Sourced from some of the best vineyards in Coastal California, this elegant wine is perfumed and balanced. Medium body with notes of strawberries, cherries and hint of spice
Piedmont - This is a savory wine with great complexity and structure. Rich and dense with notes of blackberries, cherries and a hing of spice
California - Full bodied with notes of red berries, black cherries and ripe raspberry. Pairs well with meat, think burger and steaks. 11/40
Mendoza Argentina—Blueberry, blackberries and chocolate. Fruit forward wine that pairs great with roasted or grilled meats. 11/40
Alexander Valley. California –This Merlot and Cabernet based blend produces a dense, full bodied wine, Red raspberries, jammy fruit flavors and a touch of spice.
Rhone Valley, France – This wine is medium bodied, with red and black berries and notes of toasted oak.
Marlborough, New Zealand—This sauvignon Blanc is a textbook example of what NZ does best; notes of ping grapefruit and a floral note with medium acidity
Alto Adige, Italy - This high quality Pinot Grigio comes from some of the best vineyards at the foothills of the Alps. Sure to please.
Loire Valley, France – Sancerre is the historical home of the Sauvignon Blac Grape. Medium bodied, lemon, grapefruit and limes followed by a crisp finish.
France— Medium bodied, dry French white with peaches, lemons, and crisp acidity.
San Luis, California—Full bodied with notes of toasted oak, toasted almonds, lemon peel with a smooth creamy mouth feel.
New York— A dry version of Riesling from the Finger Lakes region of New York State. Peaches and nectarine.
Veneto, Italy—Toasted almond, Granny Smith apple, and soft bubbles on palate.
United States—This sparkling rose from Pino Noir grapes is sure to please. Bright notes of strawberries, lemons and limes. Dry with a clean, crisp finish.
We have four rotating tap lines, please inquire with your server- Market Prices.
Medley Brothers Bourbon, Walnut Liqueur, Maple Syrup
Hendricks, cucumber slices, lemon juice, elderflower liqueur, tonic
Tito’s, jalapeno, elderflower liqueur, lemon juice, Prosecco
Figenza Vodka, triple sec, muddle orange, fresh squeezed lime juice
El Dorado aged rum, banana liqueur, walnut liqueur, simple syrup, prosecco
peach nectar, prosecco
Jameson, simple syrup, whipped cream
Greenhook Barrel aged gin, fresh squeezed lemon juice, Prosecco
Aged apple brandy, cinnamon, simple syrup, mezcal, fresh squeezed lemon juice
Vanilla chai tea infused aged white rum, caffo amaretto, cinnamon, simple syrup
Bulleit Bourbon, fresh squeezed lemon juice, cinnamon, simple syrup
orange juice, prosecco
Premium vodka P/A
Champagne, France - A blend of Pinot Noir and Chardonnay from one of the Champagne's top houses. Pears, citrus, brioche and crisp balanced acidity.
Sonoma Country, California – David Ramey is arguably one of California's best Chardonnay producers. His Russioan River Cuvee is lush and full bodied with notes of apples, pineapple, and pears.
Tuscany, Italy – 100% Sangiovese Rosso from famed Montalcino vineyards. This 'Baby Brunello' is sure to please with juicy red fruit and a long finish.
Monterey, California – Rich and dense Pinot Noir grown in misty hills of coastal Monterey. Aromas of strawberry jams, raspberry and spice jump from the glass.
Piedmont, Italy – 100% nebbiolo aged in oak barrels for at least 2 years. This is the 'King of Wines and the Wine of Kings' and one of Italy's most prestigious reds; Give it a try, it wont disappoint.
Napa Vally, California – This is a Cab drinkers' Cabernet Sauvignon; Full bodied and rich with deep dark notes of plums, blackberries, black currants, chocolate, and toasted oak.